Say goodbye to the lemon peel! Add mint and make & #039; Angoori Shikanji & #039;

If you're bored of the daily lemon squeeze in the summer, try Chef Kunal Kapur's Angoori Chicanji. Made with green grapes, lemon, mint and tangy spices, this refreshing drink is ready in minutes. Its tangy-sweet flavour with soda or sprite